Unlike most of the members on this list, Too Good To Go is a technology you can start using right away. Simply download the app to see which sellers near you are participating.
Restaurants and cafes can use the platform to sell food that’s about to be thrown away at discounted prices, usually at the end of the day. This allows them to get rid of excess stock while giving new customers a taste of their products. Hungry, budget-conscious consumers can then help fight food waste while enjoying delicious food at great prices. It’s a win-win!
Launched just three years ago in where to find it? Copenhagen, the app has experienced rapid growth: it has partnered with over 15,000 establishments and now has 7.5 million users in nine European countries. Last February, Too Good To Go celebrated its ten millionth meal “saved”!
10. Copy
“Hunger is the world’s dumbest problem,” Copia’s website claims , and they’re not wrong. In the United States, for example, three times more food is wasted than there are hungry people. Copia is on a mission to solve this problem.
Too Good To Go
Its platform allows businesses t ukraine’s goals for cop 29 : a plan for peace and victory redistribute their surplus food: it connects them with shelters, school programs, and charities that can feed people in need. Their software also allows for tracking surplus trends and easier access to tax refunds, which provides a nice return on investment while helping the hungry.
11. Food Cloud
Dublin-based Food Cloud offers a similar service to Copia, but in the UK and Ireland: connecting businesses with surplus
Too Good To Go
food with 7,500 charities. So far, they’ve prevented 20,000 tons of food from going to waste and delivered 45 million meals to people in need.
Homes
12. Oil
Too Good To Go
It may seem surprising, but beyond the farm gate, 70% of food waste occurs in our own homes, not in restaurants, supermarkets, or the industrial sector. Any technology that could prevent food from going straight from the fridge to the trash can would be welcome.
Olio is a platform that’s trying to do just that. It’s a free app that connects neighbors: it reports surplus food, in the hopes that it will be pooled and shared. Users upload a photo and description, and then members of their neighborhood can b2b reviews come and collect the food before it rots. Olio is now the largest food-sharing network in the world, with over 450,000 users.
Olio also works with businesses to reduce their food waste through their “Food Waste Heroes” volunteer program. Any business in the UK, Jersey, Stockholm, or the Bay Area in California can ask Olio to send volunteers to collect and redistribute their surplus food.
